Amount of Riboflavin in Potatoes, au gratin, dry mix, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, au gratin, dry mix, unprepared there is 0.253 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Potatoes, au gratin, dry mix, unprepared.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Potatoes, au gratin, dry mix, unprepared

Potatoes, au gratin, dry mix, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, au gratin, dry mix, unprepared are listed below.

Water 4.97 g 4.97%
Energy (calorie) 314 kcal
Energy (joule) 1314 kJ
Protein 8.9 g 8.9%
Total lipid (fat) 3.7 g 3.7%
Ash 8.12 g 8.12%
Carbohydrate, by difference 74.31 g 74.31%
Fiber, total dietary 4.1 g 4.1%
Calcium, Ca 311 mg 0.31%
Iron, Fe 1.63 mg
Magnesium, Mg 64 mg 0.06%
Phosphorus, P 404 mg 0.40%
Potassium, K 990 mg 0.99%
Sodium, Na 2095 mg 2.10%
Zinc, Zn 0.9 mg
Copper, Cu 0.24 mg
Manganese, Mn 0.59 mg
Selenium, Se 10 µg
Vitamin C, total ascorbic acid 15.5 mg 0.02%
Thiamin 0.07 mg

Nutrients in Potatoes, au gratin, dry mix, unprepared